IN THIS ISSUE

42 SOLUTIONS focus on 6 illustrated solutions that are shaping the agri-food industry of tomorrow: _ LES PUITS DU DÉSERT, water in the desert _ SUEZ.CIRCPACK®, eco packaging _ AGRILEDGER, traceability with blockchain technology _ WASTELESS, food at variable prices _ API, peri-urban agriculture _ SUEZ x NESPRESSO, compost from coffee grounds

56 EXPERTISE SUEZ, partner for a sustainable agriculture

62 INSPIRATION in the New African Cuisine of Chef Selassie Atadika

70 FORWARD eating and drinking in 2038 _ by Usbek & Rica

77 RESOURCES DIGEST discover 10 solutions

open_resource magazine is an external publication by SUEZ. Director of publication Bertrand Camus I Editorial manager Tiphaine Hecketsweiler, Hélène Parent I Editor in chief Martha Rodriguez I Deputy Editor in chief Jean-Marc Piriou I Editorial coordination Nanaïssa Diakité I With the special collaboration of Pierre Achard I Design bearideas I Cover Mariusz Szczygiel I Translation Caupenne&co Printers Deckers Snoeck nv, Eekhoutdriesstraat 67, 9041Gent, Belgium I Legal deposit February 2020 I ISSN: 2590-6603 The opinions expressed in this magazine are those of the authors and do not necessarily reflect those of SUEZ I Write to us: open_resource@suez.com I SUEZ, Tour CB21, 16, place de l Iris, 92040 Paris la Défense, France

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